Get instant access to 3 recipes from Not That Fancy, plus additional recipes and suggested pairings delivered each week.
Get a sample menu, decor tips, a Spotify playlist, and more to host the perfect Reba-inspired gathering.
Watch a behind-the-scenes CMA Fest interview with over 40 minutes of Reba answering fan questions and sharing personal stories.
Join our Mighty Networks group (no social media required!) to chat with other fans, get weekly updates, and participate in discussions.
Get themed recipes, grocery lists, and exclusive videos from Reba and her team delivered straight to your inbox every Thursday.
Each week in June, the Not That Fancy Cookbook Club brings you new recipes, exclusive videos, and fun ways to connect with fellow fans. Here’s what you’ll get:
All content will be delivered via email and in our private Mighty Networks group—so you can engage however works best for you!
Just enter your email and get instant access to all of these amazing perks. No purchase necessary
—though Not That Fancy makes the experience even better!
“Great book about Reba—her family, life on the farm, and lots of good recipes! Very well laid out.” – Denise C.
“Comes dang close to perfection. I’ve been a Reba fan her entire career, and this book is the cherry on top for her fans or anyone else. Very easy read.” – Jayne H.
“Reba’s recipes and words of wisdom make this so much more than a cookbook. When you get your copy, you’ll understand.”
– Rosemary D.
Not That Fancy isn’t just a cookbook—it’s a taste of Reba McEntire’s down-home way of life. With over 60 delicious recipes from Reba’s kitchen, her family, and Reba’s Place, this book is packed with comfort food, Southern flavors, and plenty of heart. Whether you’re cooking up a family feast or hosting friends, these recipes bring Reba’s warm, simple, and not-so-fancy style right to your table.
Not That Fancy isn’t just a cookbook—it’s a taste of Reba McEntire’s down-home way of life. With over 60 delicious recipes from Reba’s kitchen, her family, and Reba’s Place, this book is packed with comfort food, Southern flavors, and plenty of heart. Whether you’re cooking up a family feast or hosting friends, these recipes bring Reba’s warm, simple, and not-so-fancy style right to your table.
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