Cook Through Food to Die For with The Foyer Cookbook Club

Explore the haunted side of American history through the recipes and stories in Food to Die For by Amy Bruni. From Lizzie Borden’s infamous meatloaf to sugar cookies straight from Alcatraz, each week is packed with chilling tales and delicious plates.

What You Get When You Join:

Immediate Access to Recipes

Get instant access to 3 recipes from Food to Die For when you register so you can start cooking today!

Food to Die For
Dinner Party Guide

This curated guide includes a Spotify playlist, eerie decor ideas, themed menus, party games, and more.

Exclusive Live Q&A with Author Amy Bruni

Join us in Mighty Networks to stream a LIVE Q&A with Amy Bruni, answering your questions about Food to Die For and her spooky experiences. 

Online Community Access

Share your creations, swap ideas, and discuss your favorite tales in our private Mighty Networks group - no social media required.

Weekly Exclusive Content

Each week, you'll receive recipes, grocery lists, spooky resources, and stories delivered straight to your inbox.

A Taste of What's in Store

Each week, we’ll explore a different theme—from haunted hotels to prisons and asylums—with recipes and stories to match.
Here’s a taste of what’s in store:

Killer Comfort Food: Lizzie Borden’s meatloaf, anyone?
Haunted Brunch: Creepy inns, ghostly breakfasts, and sunny-side chills.
Ghosts of Glamour Past: Lavish hotels and spirits of Hollywood's elite.
Night at the Asylum: Prison recipes and tales from the other side.

Whether you’re a true crime junkie, haunted history buff, or just love a killer theme, there’s something in this club for you.

What to Expect:

For four weeks, the Food to Die For Cookbook Club brings you new recipes, exclusive videos, and fun ways to connect with fellow fans. Here’s what you’ll get:

Weekly Recipe Picks & Grocery ListCook alongside the club with a curated selection of recipes and an easy-to-follow shopping list. Each week you'll get 2 recipes from the book to cook through. 
How-To Videos from The Foyer Team  Each week, you'll get an exclusive video from The Foyer team sharing tips and tricks as they cook through recipes from Food to Die For.
Discussion Prompts from the Book – Dive further into each weekly theme with links to accompanying podcast episodes, discussion prompts to chat with others reading the book, and more.
Exclusive Q&A with Amy Bruni – Join us in Mighty Networks to stream a live Q&A with author Amy Bruni, answering your questions about Food to Die For and her spookiest experiences. 

All content will be delivered via email and in our private Mighty Networks group—so you can engage however works best for you!

It’s Easy & Free to Join!

Just enter your email and you’ll instantly unlock your bonus downloads and join the club. No purchase required—though owning Food to Die For makes the experience even better.

See What Fans are Saying About Food to Die For :

"I love this book !!! The recipes are awesome, the history of each haunted place are great stories !! I Have read it cover to cover and I can’t wait to try the recipes !!! I’m so glad I bought this beautiful book!!!"  Mary A.

This book is just gorgeous with lots of color pictures of very interesting places and foods, not to mention the Wonderful stories Amy wrote for all to enjoy. This book is as much to read as it is to try the recipes of the areas mentioned. I ordered 5 books for presents for special people.” – Darlene H.

I love this book! So very happy with my purchase! The stories and recipes are excellent! The book was done very well.
Can't wait to show it off.
” – Vanessa S.

Join the Cookbook Club today and start cooking Food to Die For style!

Join the Cookbook Club today and start cooking Food to Die For style!

About Food to Die For:

Written by Kindred Spirits co-host and paranormal expert Amy Bruni, Food to Die For is a chilling collection of nearly 60 recipes paired with haunting stories from America’s most legendary ghost locations. From the eerie halls of asylums to mysterious mansions and spirited saloons, each entry brings the past to life—on your plate.

It’s history, mystery, and a hauntingly good time in one unforgettable cookbook.

About Food to Die For:

Written by Kindred Spirits co-host and paranormal expert Amy Bruni, Food to Die For is a chilling collection of nearly 60 recipes paired with haunting stories from America’s most legendary ghost locations. From the eerie halls of asylums to mysterious mansions and spirited saloons, each entry brings the past to life—on your plate.

It’s history, mystery, and a hauntingly good time in one unforgettable cookbook.

The Food to Die For Cookbook Club kicks off September 12th!

Sign up today to claim your exclusive perks and join the haunted fun.

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